Protein that joins sperm with egg discovered

UK scientists have discovered an elusive protein that allows sperm to recognise and latch onto the egg, a breakthrough that may pave the way for improved fertility treatments and new contraceptives.
Researchers at the Wellcome Trust Sanger Institute, UK, found that interacting proteins on the surface of the sperm and the egg are essential to begin mammalian life.
These proteins allow the sperm and egg to recognise one another to begin the process of fertilisation - when an egg and a sperm fuse together to form an embryo.
The Izumo protein displayed on the sperm that recognises the egg was identified in 2005 by Japanese researchers who named it Izumo, after a Japanese marriage shrine, but its mate on the egg has remained a mystery. That is until now.
The new study identified a single protein that paired with Izumo and is necessary for fertilisation. The protein is named Juno after the Roman Goddess of fertility and marriage.
"We have solved a long-standing mystery in biology by identifying the molecules displayed on the sperm and egg which must bind each other at the moment we were conceived," said Dr Gavin Wright, senior author from the Sanger Institute.
"Without this essential interaction, fertilisation just cannot happen. We may be able to use this discovery to improve fertility treatments and develop new contraceptives," said Wright.
The scientists created an artificial version of the Izumo protein and used this to identify binding partners on the surface of the egg.
They discovered that Izumo on the sperm interacted with Juno on the surface of the egg to initiate fertilisation.
The team used mice that lacked the Juno protein on the surface of their eggs. These mice were infertile and their eggs did not fuse with normal sperm, highlighting that the Juno protein is essential for fertility in female mice.
Male mice lacking the Izumo protein are also infertile, highlighting its essential role in male fertility.
"The Izumo-Juno pairing is the first known essential interaction for sperm-egg recognition in any organism," said Dr Enrica Bianchi, first author of the research.
"The binding of the two proteins is very weak, which probably explains why this has remained a mystery until now," said Bianchi.
The team found that after the initial fertilisation step, there is a sudden loss of the Juno protein from the surface of the egg, becoming virtually undetectable after just 40 minutes.